Recipe by category > Pork/Lamb > Barbecue Pork Ribs (using oven)

Barbecue Pork Ribs (using oven)
Submitted by: Maria Wilma Manuel Hockings
Servings: 4

Ingredients:
1 pork ribs
1 bottle barbecue sauce (honey smoke or brown maple)
salt, ground black pepper, garlic powder, onion powder		 Directions:
1.  Preheat oven to 350 degrees.
2.  Sliced ribs to serving size, season with salt pepper, garlic & onion powder.
3.  Place in a baking pan, cover and seal with aluminum foil. Bake for 2 hours.
4.  Removed from oven, coat pork ribs with barbecue sauce, return to oven, baked for another 30 minutes, uncover.
5.  Serve with baked beans and mashed potatoes.

Recipe by category > Pork/Lamb > Barbecue Pork Ribs (using oven)