Recipe by category > Fish/Shellfish > Camaron Rebusado

Camaron Rebusado
Submitted by: Rowena Flores-Curbi
Servings: 4

Ingredients:
1/2 kilo Shrimp
1/2 tsp. salt
1 tbsp.lemon juice
1 egg beaten
1 cup cold water
1 1/2 tsp.baking powder
1 1/2 cup flour
salt and black pepper to taste		 Directions:
1.  Shell shrimps,sprinkle with salt and lemon juice and set aside.
2.  Mix flour,baking powder, salt and pepper.
3.  Combine egg with cold water, gradually add to flour mixture stirring to form a smooth paste.
4.  Take one shrimp at a time and fry for 2-3 minutes or until golden brown.

Recipe by category > Fish/Shellfish > Camaron Rebusado